Easy Chicken Party Poppers
|16||Foster Farms Sauté Ready Fajita Marinated Chicken Breast Strips|
|8||fresh jalapeños (or baby bell peppers for less spiciness)|
|1 cup||shredded cheddar or Monterey Jack Cheese|
|1 tbsp||olive or vegetable oil|
|Optional sides: salsa, sour cream, lime, cilantro|
COOK TO A SAFE INTERNAL TEMPERATURE OF AT LEAST 165°F. Always use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking.